College Campuses Choose Organic Food
Posted on July 20, 2005
Have you seen Young Agrarians? This portrait of California youth planting the seeds for a sustainable future mirrors a trend occuring in college campuses around the country.
Brown University has joined the ranks of colleges committed to buying locally grown food bringing better tasting food to dining halls and supporting Rhode Island farms. The current issue of Brown's Alumni Magazine traces Louella Hill ’04 journey in brining locally grown food to her university.
Read the entire article, The New Organic.
Search the Local Harvest map for farmer’s markets, family farms and locally grown produce in your community.
Related Films: Young Agrarians
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